Provolone Valpadana Spicy Gigantino String
If it is spicy, you feel it at first bite, right on the tip of your tongue. The Provolone Valpadana DOP spicy has a strong and solid paste, a sapid and strong flavor and a stinging scent, it is produced with kid’s or lamb’s rennet.
+ Ingredients and Allergens
Ingredients
Cow’s milk, salt, rennet ; treated on the surface with E203 – E235.
Allergens
Milk and products thereof.
Aging
Minimum 90 days.
+ Nutrition Declaration
| Nutrition Declaration | 100 g |
|---|---|
| Energy (Kcal) | 392 |
| Energy (KJ) | 1626 |
| Total fat (g) | 32 |
| Saturated fat (g) | 22 |
| Carbohydrate (g) | 0,0 |
| Sugar (g) | 0,0 |
| Protein (g) | 26 |
| Salt (g) | 2,5 |
| Packaging | Waxed string tying |
| Cuts | Salami |
| Sector | Hospitality, Industry |
