Black rind and a long maturing: the Provolone Riserva is the maximum expression of the fragrances and the flavors that, wisely matured with time, make these cheese precious and elegant in their traditional “hung and tied” shape.
Ingredients
Cow’s milk, salt, rennet ; treated on the surface with E203 – E235.
Allergens
Milk and products thereof.
Aging
Minimum 12 months.
Nutrition Declaration | 100 g |
---|---|
Energy (Kcal) | 392 |
Energy (KJ) | 1626 |
Total fat (g) | 32 |
Saturated fat (g) | 22 |
Carbohydrate (g) | 0,0 |
Sugar (g) | 0,0 |
Protein (g) | 26 |
Salt (g) | 2,5 |