Italian Mozzarella 1g Pearl in 1kg e bag IQF Frozen
The Italian Mozzarella 1g Pearl in 1kg e bag IQF Frozen can be stored in the freezer at -18 C° for up to 18 months. Then simply defrost them by leaving them in the normal fridge for 5 hours to be able to use them without having to give up the sweet and delicate flavour, typical of this cheese. Freezing using the IQF technique allows the individual cherries to freeze one by one, avoiding the creation of a single block.
A perfect format for catering.
+ Ingredients and Allergens
Ingredients
Pasteurized cow’s milk, salt, rennet, lactic ferments.
Allergens
milk and lactose.
Use and expiration
It is recommend thawing the product in the refrigerator at + 4 ° C for about 5 hours.
Store the fresh product in the fridge at + 4°C.
Use within 5 days from the sealed pack.
Do not refreeze once thawed. Once opened and defrosted it is recommended to use within 24 hours.
It is recommend thawing the product in the refrigerator at + 4 ° C for about 5 hours.
Store the fresh product in the fridge at + 4°C.
Use within 5 days from the sealed pack.
Do not refreeze once thawed. Once opened and defrosted it is recommended to use within 24 hours.
Additional Information
| Nutritional values | 100 g |
|---|---|
| Energy (KJ) | 213 |
| Energy (Kcal) | 841 |
| Fat (g) | 13 |
| of which saturates (g) | 8,8 |
| Carbohydrate (g) | 1 |
| of which sugars (g) | 0,9 |
| Protein (g) | 23 |
| Salt (g) | 0,6 |
