Italian Mozzarella Loaf 1kg vacuum packed Frozen
The Mozzarella Fiordilatte Ghidetti in 1 kg loaves in the Frozen version can be stored in the freezer at -18 C° up to to 18 months and, once thawed, maintain its sweet and delicate flavor without losing its consistency.
Created by the expert hands of cheesemakers following tradition, with 100% Italian milk, this mozzarella is the perfect ingredient for salads, but also to garnish a pizza or fill a toast.
+ Ingredients and Allergens
Ingredients
Pasteurized cow’s milk , salt, rennet, lactic ferments.
Allergens
milk and lactose.
Use and expiration
It is recommend thawing the product in the refrigerator at + 4 ° C for about 12 hours.
Store the fresh product in the fridge at + 4°C.
Use within 30 days from the sealed pack.
Do not refreeze once thawed.
It is recommend thawing the product in the refrigerator at + 4 ° C for about 12 hours.
Store the fresh product in the fridge at + 4°C.
Use within 30 days from the sealed pack.
Do not refreeze once thawed.
Additional Information
| Nutritional values | 100 g |
|---|---|
| Energy (KJ) | 1000 |
| Energy (Kcal) | 240 |
| Fat (g) | 16 |
| of which saturates (g) | 9,2 |
| Carbohydrate (g) | 1 |
| of which sugars (g) | 0,9 |
| Protein (g) | 23 |
| Salt (g) | 0,6 |
