Parmigiano Reggiano 1/32 Wheel Vacuum-Packed
When the simplicity of three ingredients gives life to wonderful stories. Raw milk, rennet and salt: this is Parmigiano Reggiano. Unique for its organoleptic and nutritional properties, famous all over the world, with a constant evolving flavor. Depending on the maturing, the hints of milk and fresh fruit increase and become adding notes of spices and dried fruit. The highest expression of a territory suited to work, a rigorous process and a respect for the raw material that make the Parmigiano Reggiano the arrival point of a millennial history.
+ Ingredients and Allergens
Ingredients
Cow’s milk, salt, rennet.
Allergens
Milk and products thereof.
Aging
Minimum 12 months.
Additional Information
| Valori nutrizionali | 100g |
|---|---|
| Valore energetico (Kcal) | 388 |
| Valore energetico (KJ) | 1612 |
| Grassi (g) | 28 |
| di cui saturi (g) | 19,6 |
| Carboidrati (g) | 0,0 |
| di cui zuccheri (g) | 0,0 |
| Proteine (g) | 33 |
| Sale (g) | 1,6 |
| Confezione | Wacuum-packed |
| Prodotto adatto a | Hospitality |
| Tagli | Blocks |
